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Examples
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One-quarter of a pound of butter, one-quarter of a cup of water, one-quarter of a teaspoonful of salt, the juice of a quarter of a lemon,
The Golden Age Cook Book Henrietta Latham Dwight
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Mix together 2 cups grated apple, grated rind and juice of 1 lemon,
The Story of Crisco Marion Harris Neil
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Ingredients: Mullet (or sole or turbot), butter, salt half a lemon,
The Cook's Decameron: a study in taste, containing over two hundred recipes for Italian dishes W. G. Waters
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Two pounds of flour, 1/2 pound of butter, 2/3 pound of almonds, 2 pounds of honey in liquid form, the grated yellow rind of one lemon,
Mary at the Farm and Book of Recipes Compiled during Her Visit among the "Pennsylvania Germans" Edith Matilda Thomas 1889
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The spawn of 1 lobster, 1 oz. of butter, 1/2 pint of Béchamel (No. 367), the juice of 1/2 lemon,
The Book of Household Management Isabella Mary 1861
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INGREDIENTS. — 1 small sturgeon, salt and pepper to taste, 1 small bunch of herbs, the juice of 1/2 lemon,
The Book of Household Management Isabella Mary 1861
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INGREDIENTS. — 1/4 lb. of almonds, 4 bitter ditto, 1 glass of sherry, 4 eggs, the rind and juice of 1/2 lemon,
The Book of Household Management Isabella Mary 1861
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The spawn of 1 lobster, 1 oz. of butter, 1/2 pint of Béchamel (No. 367), the juice of 1/2 lemon,
The Book of Household Management Isabella Mary 1861
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The weight of 8 eggs in pounded loaf sugar, the weight of 5 in flour, the rind of 1 lemon,
The Book of Household Management Isabella Mary 1861
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INGREDIENTS. — 1 small sturgeon, salt and pepper to taste, 1 small bunch of herbs, the juice of 1/2 lemon,
The Book of Household Management Isabella Mary 1861
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