Cardamom

Cardamom is found in almost Indian dessert (often paired with saffron) and in Northern India, cardamom is used in savory foods to dramatic effect.

Archive 2006-02-01 Nupur 2006

* Black Cardamom is available at Indian grocery stores under that name.

Tigers & Strawberries » Book Review: Land of Plenty 2005

Cardamom is a great match for carrot because it’s citrusy, spicy flavor brings out the natural sweetness of the carrot.

Bites from other Blogs | Baking Bites 2009

Cardamom is a great match for carrot because it’s citrusy, spicy flavor brings out the natural sweetness of the carrot.

2009 September | Baking Bites 2009

We have determined that it is the Cardamom, that is in almost all Indian food.

Archive 2009-03-01 Gail 2009

We have determined that it is the Cardamom, that is in almost all Indian food.

Food Glorious Food Gail 2009

It was part of VRC:Cardamom, which is in my sidebar.

VRC: Most Requested Recipe 2006

Une-deux senses: Mango Coconut Pancakes with Cardamom Cream skip to main | skip to sidebar

Mango Coconut Pancakes with Cardamom Cream 2009

If you want to infuse a little bit of international flavor into your kitchen, think about giving the Skoleboller, or Norwegian Cardamom and Custard Buns, from Leftover Queen a try.

Bites from other Blogs | Baking Bites 2009

Cardamom, cinnamon, and ginger spices were added to the cake which really gave it a pleasant tasty zing.

Archive 2009-04-01 Melissa 2009