Rissoles

Rissoles are one of life's guilty pleasures, and for something so simple they are just chock-full of rissoley goodness.

Rissoles RICHARD 2006

Rissoles, for example, are made by enclosing mixtures in a crust and frying them in fat.

Savoring The Past Wheaton Barbara Ketcham 1983

Rissoles, for example, are made by enclosing mixtures in a crust and frying them in fat.

Savoring The Past Wheaton Barbara Ketcham 1983

_Rissoles_ are the same thing, only rather easier to prepare, being rolled in very thin pastry instead of pork.

Choice Cookery Catherine Owen

Rissoles are made of the same ingredients, well mixed, and beaten smooth in a mortar.

Directions for Cookery, in its Various Branches Eliza Leslie 1822

Sat down to Rissoles (bought in Katherine) and wedges.

TravelPod.com TravelStream™ — Recent Entries at TravelPod.com 2010

9 Rissoles and potted cheese Together because they are both made with leftovers, and are intensely flavourful, uniquely piquant, devilishly moreish.

Rachel Cooke: my favourite foods 2010

oh also look up Rissoles too, there a traditional snack from my neck of the woods Wales.

mushroom and barley pie | smitten kitchen 2008

Check out our Yellow Yam Rissoles recipe submitted by Albert Town High School for the Trelawny Yam Festival.

Jamaica - Full Feed 2009