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Examples
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From its name comes the word arequipe, which is what
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You can find dulce de leche, also known as arequipe (in Colombia) in most Latin American markets, bodegas, or bakeries (as well as arequipe, or dulce de leche, pastries…) The bakeries also have delicious pan de yuca and pan de bono (cheese breads).
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what about trying it with a crisp, light cookie for dipping? when i lived in colombia we ate something called arequipe, which i think is just a little thicker, from tiny cups with tiny spoons. but you could also eat it on obleas. sort of the sweet version of blinis and caviar.
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They also make yogurt, kumis and gallons of arequipe there.
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In the exclusive beachfront enclave of Key Biscayne, the local Haagen-Dazs ice-cream outlet offers Postobon fruit-flavored soft drinks and figs smothered in a caramel-flavored syrup called arequipe.
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Milk - or water-based jugos like blackberry and mango are surpassed by the sweet but oddly peppery passion-fruit variety, and desserts include brevas con arequipe (caramel-filled figs).
Chicago Reader 2010
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Milk - or water-based jugos like blackberry and mango are surpassed by the sweet but oddly peppery passion-fruit variety, and desserts include brevas con arequipe (caramel-filled figs).
Chicago Reader 2010
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Christine: huh - I have never seen them served with arequipe.
Nikas Culinaria 2009
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The arequipe spread is similar to dulce de leche and this creamy caramel glues together two thin, circular wafer cookies, called obleas, to create a dessert by the same name.
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He looked puzzled when he inspected it, while I explained that it was arequipe, my favorite caramel spread from Colombia.
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