cannelini

I guess my beans are pretty boring when I usually only have cannelini, chickpea and kidney beans as staples.

Recipes: Pan-Fried Salmon with Curly Endive and Christmas Lima Beans & Christmas Lima Bean Salad Laurie Constantino 2009

James Merrell for The Wall Street Journal Stash of well-worn pans After years and years, I still think the most underrated ingredients are dried beans—cannelini, flageolet, lima beans.

Nigel Slater, the 'Tender' Cook 2011

Add the crushed and diced tomatoes, kidney and cannelini beans, and the wine.

Mosh Potatoes Steve “Buckshot” Seabury 2010

Add the crushed and diced tomatoes, kidney and cannelini beans, and the wine.

Mosh Potatoes Steve “Buckshot” Seabury 2010

I like this cannelini bean sausage soup. these soup are sure to taste great and are extremely nutritious as well.

Recipe for Cannellini Bean and Sausage Stew with Tomatoes and Basil Kalyn Denny 2009

Cooked or canned white beans preferably cannelini 1 cup rapini 1/3 lb.

For Starts Lindy 2009

I like adding one tablespoon of nuts or beans while grinding to help get a smooth consistency without too much water (this time I added some canned cannelini beans because I had some on hand).

Archive 2007-04-01 Nupur 2007

I'm doing cannelini beans that way today for a soup with butternut squash, diced tomatoes and spinach.

Recipe for Revithia - Greek Chickpea (Garbanzo Bean) Soup with Lemon and Olive Oil Kalyn Denny 2008

I love the addition of cannelini beans; their creamy texture must be so good in this soup.

Recipe for Turkey and Cannellini Bean Soup with Sweet Potatoes and Rosemary Kalyn Denny 2008

So far I've used a combination of black beans, cannelini beans, leeks, and mustard greens.

Archive 2008-05-01 TheCooker 2008