marylands

Making the casserole filling was easy, I used 2 chicken marylands and diced them up, fried them with two small onions and garlic.

Archive 2009-08-01 Jessica 2009

Making the casserole filling was easy, I used 2 chicken marylands and diced them up, fried them with two small onions and garlic.

St John Vianney's Feast Day aussieannie 2009

So the chicken I chose for the pie was skinned and boneless marylands.

Archive 2007-03-01 2007

Once the skin has coloured turn the marylands over to brown the underside.

Rainbow Chard and Ricotta Stuffed Chicken Haalo 2007

Once the skin has coloured turn the marylands over to brown the underside.

Archive 2007-07-01 Haalo 2007

So the chicken I chose for the pie was skinned and boneless marylands.

At My Table 2007

In a deep sided oven-proof dish place the duck marylands skin side down.

Archive 2006-11-01 Haalo 2006

The marylands are cooked in a Hoisin and Soy sauce broth that's been spiked with star anise - then they are removed from the broth, sprinkled with Chinese five-spice powder and ground Szechuan peppercorns and then returned to the oven where the skin becomes wonderfully crisp and delciously spiced.

Archive 2006-11-01 Haalo 2006

My wife D asked me the other day to buy four chicken marylands for some soup she was making.

At My Table 2006

Remove the marylands from the stock and place them on a low-sided oven dish.

Archive 2006-11-01 Haalo 2006