miliaceum

_Panicum italicum_, _P. miliaceum_, _Eleusine coracana_ (the meal of which is baked and eaten in Ceylon under the name of Corakan flour), and _Paspalum_ of several varieties.

The Commercial Products of the Vegetable Kingdom Considered in Their Various Uses to Man and in Their Relation to the Arts and Manufactures; Forming a Practical Treatise & Handbook of Reference for the Colonist, Manufacturer, Merchant, and Consumer, on the Cultivation, Preparation for Shipment, and Commercial Value, &c. of the Various Substances Obtained From Trees and Plants, Entering into the Husbandry of Tropical and Sub-tropical Regions, &c. P. L. Simmonds

_Panicum miliaceum_ and _P. frumentaceum_ are the species grown in the

The Commercial Products of the Vegetable Kingdom Considered in Their Various Uses to Man and in Their Relation to the Arts and Manufactures; Forming a Practical Treatise & Handbook of Reference for the Colonist, Manufacturer, Merchant, and Consumer, on the Cultivation, Preparation for Shipment, and Commercial Value, &c. of the Various Substances Obtained From Trees and Plants, Entering into the Husbandry of Tropical and Sub-tropical Regions, &c. P. L. Simmonds

Panicum miliaceum, and Setaria italica, Kth. The rendering "millet", in D.

The Catholic Encyclopedia, Volume 12: Philip II-Reuss 1840-1916 1913

(Heb. dohan; only in Ezek. 4: 9), a small grain, the produce of the Panicum miliaceum of botanists.

Easton's Bible Dictionary M.G. Easton 1897

(Ezekiel 4: 9) It is probable that both the Sorghum vulgare and that Panicum miliaceum were used, and the Hebrew dochan may denote either of these plants.

Smith's Bible Dictionary 1884