Imperia

Thank you very much to the Travelling Food Lady who sent the wonderful salt, which was made at Frantoio di Sant’Agata D’Oneglia in Imperia, Liguria, Italy.

Archive 2007-12-01 Laurie Constantino 2007

Thank you very much to the Travelling Food Lady who sent the wonderful salt, which was made at Frantoio di Sant’Agata D’Oneglia in Imperia, Liguria, Italy.

Ladenia – Olive Oil Bread with Tomato-Onion Topping (Λαδένια) Laurie Constantino 2007

But her want of decency and sense takes the more commonplace line of becoming an actual courtesan of the "Imperia" kind in Italy.

A History of the French Novel, Vol. 2 To the Close of the 19th Century George Saintsbury 1889

Louis XI. had given the Abbey of Turpenay (mentioned in 'Imperia') to

Droll Stories — Volume 1 Honor�� de Balzac 1824

Louis XI. had given the Abbey of Turpenay (mentioned in 'Imperia') to

Droll Stories — Complete Collected from the Abbeys of Touraine Honor�� de Balzac 1824

But as you look toward the end of the news release, there's an ad for local restaurant "Imperia" inviting us to come try their new complete city compliance menu of all fried foods.

KVUE - Home 2010

In this spirit it is now also among the areas where the implementation of Summorum Pontificum is making its greatest advances, as we have seen, e.g., in the diocese of Albenga-Imperia.

Liturgical Continuity in Liguria - Pontifical Mass in Roverano 2009

A video of the First Mass of Don Francesco Ramella, a new priest of the diocese of Albenga-Imperia, Italy, which was celebrated in the Extraordinary Form and has been mentioned here and here, has become available:

Video of the First Mass in Dolcedo 2009

New Liturgical Movement: Solemn Mass on the Occasion of the 10th Anniversary of an Italian Diocesan Priest, Imperia, Italy skip to main | skip to sidebar

Solemn Mass on the Occasion of the 10th Anniversary of an Italian Diocesan Priest, Imperia, Italy 2009

And unless you invest in a ravioli attachment, the Imperia can make only solid sheets of linguine and fettuccine.

WSJ Test Kitchen: Pasta Makers Laura Moser 2011