Nodine

Ronald Nodine is a former engineer who found tinkering with cure recipes and smokers to his liking.

Better Bacon 2005

Ronald Nodine is a former engineer who found tinkering with cure recipes and smokers to his liking.

Better Bacon 2005

But then you don't look to Nodine for a comfortable night out.

Rick Nodine & Neat Timothy 2010

Press-Register – Attorneys probe potential jurors individually to determine how much they know about Nodine case

Daily Headlines, Tuesday, 12/7/2010 2010

Nodine is a rangily handsome fortysomething with lightning-fast performance circuitry – think Jim Carrey without the manic desire to please - and it's riveting to watch him play physical and verbal pinball, careening from floor-cleaning theory to racist guilt while galvanised by twitchy cross-currents of muscular activity.

Rick Nodine & Neat Timothy 2010

Though Connecticut cannot claim, like Kentucky, to have generations of tradition or the classic climate for curing ham (hot and damp during the summer, cool but not freezing in the winter — also great for aging bourbon), the Nodine family has evolved a method for making "apple-smoked" bacon that stands up quite well, I think.

Better Bacon 2005

I learned on a recent visit that Nodine's gourmet shop, in a weathered barn familiar from long-ago family excursions, is on the farm where Ronald and Johanne Nodine first tried their hand at meat smoking as a second career, in 1969.

Better Bacon 2005

I learned on a recent visit that Nodine's gourmet shop, in a weathered barn familiar from long-ago family excursions, is on the farm where Ronald and Johanne Nodine first tried their hand at meat smoking as a second career, in 1969.

Better Bacon 2005

Though Connecticut cannot claim, like Kentucky, to have generations of tradition or the classic climate for curing ham (hot and damp during the summer, cool but not freezing in the winter — also great for aging bourbon), the Nodine family has evolved a method for making "apple-smoked" bacon that stands up quite well, I think.

Better Bacon 2005

At the Nodine site, the words come over as if broken into three and shot out of a gun.

languagehat.com: A WELSH COURSE. 2004