Definitions
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Etymologies
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Examples
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Through its "Nourishing" corporate social responsibility program, Campbell has been widely recognized for making a positive impact in the workplace, in the marketplace and in the communities in which it operates.
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Co-authored by Abby Massey, a research intern with the Nourishing the Planet project.
Danielle Nierenberg: Tapping Into Innovative Practices to Feed the World: An Interview with Mark Muller Danielle Nierenberg 2010
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Mark Muller, director of the Food and Society Fellows program at the Institute for Agriculture and Trade Policy (IATP), talks with Nourishing the Planet's research intern, Abby Massey, about the global food system and the impact it has on farmers, hunger and the environment.
Danielle Nierenberg: Tapping Into Innovative Practices to Feed the World: An Interview with Mark Muller Danielle Nierenberg 2010
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Co-authored by Abby Massey, a research intern with the Nourishing the Planet project.
Danielle Nierenberg: Tapping Into Innovative Practices to Feed the World: An Interview with Mark Muller Danielle Nierenberg 2010
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Mark Muller, director of the Food and Society Fellows program at the Institute for Agriculture and Trade Policy (IATP), talks with Nourishing the Planet's research intern, Abby Massey, about the global food system and the impact it has on farmers, hunger and the environment.
Danielle Nierenberg: Tapping Into Innovative Practices to Feed the World: An Interview with Mark Muller Danielle Nierenberg 2010
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Nourishing the Planet recommends three critical considerations to help guide global land transactions to promote mutual benefit:
Danielle Nierenberg: "Land Grabs" in Agriculture: Fairer Deals Needed to Ensure Opportunity for Locals Danielle Nierenberg 2011
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Nourishing the Planet recommends three critical considerations to help guide global land transactions to promote mutual benefit:
Danielle Nierenberg: "Land Grabs" in Agriculture: Fairer Deals Needed to Ensure Opportunity for Locals Danielle Nierenberg 2011
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Mark Muller, director of the Food and Society Fellows program at the Institute for Agriculture and Trade Policy (IATP), talks with Nourishing the Planet's research intern, Abby Massey, about the global food system and the impact it has on farmers, hunger and the environment.
Danielle Nierenberg: Tapping Into Innovative Practices to Feed the World: An Interview with Mark Muller Danielle Nierenberg 2010
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Nourishing the Planet recommends three critical considerations to help guide global land transactions to promote mutual benefit:
Danielle Nierenberg: "Land Grabs" in Agriculture: Fairer Deals Needed to Ensure Opportunity for Locals Danielle Nierenberg 2011
-
Co-authored by Abby Massey, a research intern with the Nourishing the Planet project.
Danielle Nierenberg: Tapping Into Innovative Practices to Feed the World: An Interview with Mark Muller Danielle Nierenberg 2010
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