Sap

Sap is colourless and, as it boils, it becomes more amber in colour.

Archive 2006-03-01 2006

Sap is colourless and, as it boils, it becomes more amber in colour.

Maple Syrup 2006

The passage was labelled Sap No. 130, and presented exactly the same appearance as the boyaux which ran out of the support line to the front trench.

No Man's Land 1912

An other sort is called Sapúmmener which being boiled or parched doth eate and taste like vnto chestnuts.

A Briefe and True Report of the New Found Land of Virginia : of the Commodities and of the Nature and Manners of the Naturall Inhabitants : Discouered bÿ the English Colonÿ There Seated by Sir Richard Greinuile Knight In the ÿeere 1585 : Which Remained Vnder the Gouerenment of Twelue Monethes, At the Speciall Charge and Direction of the Honourable Sir Walter Raleigh Knight Lord Warden of the Stanneries Who therein Hath Beene Fauoured and Authorised bÿ Her Maiestie and Her Letters Patents / This Fore Booke Is Made in English by Thomas Hariot seruant to the Aboue-Named Sir Walter, a Member of the Colonÿ, and There Imploÿed in Discouering ; CVM GRATIA ET PRIVILEGIO CÆS. MATIS SPECIALIi. Francoforti ad Moenvm, Typis Loannis Wecheli, Svmtibvs Vero Theodori de Bry anno CIC IC XC. Venales Reperivntvr in Officina Sigismvndi Feirabendiii 1871

Ivory, the late Birmingham Black Barons first baseman known as Sap, will soon become the

NYT > Home Page 2010

Mired ... in the Pine Barrens aka Sap Needles Understory clarkbeast (10: 50: 39):

WordPress.com News 2008

Maxie 'Sap' Boudoin Sr. ABBEVILLE - Funeral services will be held for Mr. Maxie "Sap" Boudoin Sr.,

unknown title 2009

"Sap" is relational; you can't be a sap even theoretically unless someone is trying to take improper advantage of you.

TPMDC Sunday Roundup 2010

There is an Esan (Eastern Thai) word "Sap" which is supposed to mean tasty, but it also means chili hot.

Tip to home cook authentic Thai food 2008

I guarantee you will not only end up with an authentic Thai food, it will be "Sap" and "A-Roi" too.

Tip to home cook authentic Thai food 2008