Definitions
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Etymologies
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Examples
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Sprinkle streusel mixture over batter, not allowing Streusel to touch sides of pan.
Our Domestic Church 2008
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I only have one other recipe for Brazil Nuts, Cardamom seems to be my new favorite spice and Streusel is absolutely my "thing", so I just can't wait to give these a try!
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I found Pear Raisin Streusel Bars and I had all the necessary ingredients so I went to work.
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I found Pear Raisin Streusel Bars and I had all the necessary ingredients so I went to work.
Archive 2006-03-01 2006
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Oh this is making my mouth water…anything with the word Streusel will be a given that it’s good!
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The term "Streusel" is a German word meaning "something scattered or sprinkled"; in terms of cooking and baking, it refers to a crumb topping of butter, flour, and sugar traditionally German that is baked on top of muffins, breads, and cakes.
Archive 2008-05-01 2008
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The term "Streusel" is a German word meaning "something scattered or sprinkled"; in terms of cooking and baking, it refers to a crumb topping of butter, flour, and sugar traditionally German that is baked on top of muffins, breads, and cakes.
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Apple Streusel Slurm Casserole (also Raech, I have no idea what else to call this dish, but it is awesome, pics here)
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Apple Streusel Slurm Casserole (also Raech, I have no idea what else to call this dish, but it is awesome, pics here) [...]
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Streusel topping adds some crunch to the soft cake, but also provides another opportunity to work in more of those same interesting flavors into the recipe - which is originally a Dorie Greenspan creation - for a second time and let them really shine.
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