Definitions
from Wiktionary, Creative Commons Attribution/Share-Alike License.
- proper noun One of the
départements ofÎle-de-France ,France (INSEE code 78)
Etymologies
Sorry, no etymologies found.
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Examples
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"In France we're generally less hard than Americans on sexual-harassment cases," said Marie Pierre Moura, a 32-year-old chemistry teacher in Le Pecq, in the Yvelines region close to Paris.
French Stunned by News of Arrest Gabriele Parussini 2011
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Then there is a large stuffed chicken, "Belle Gabrielle," by Cecile Dumoulin of Yvelines.
NYT > Home Page By ELAINE SCIOLINO 2011
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Chesnay hospital in the Yvelines area, west of Paris.
Telegraph.co.uk - Telegraph online, Daily Telegraph and Sunday Telegraph 2010
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French Open on July 4, 2010 in St Quentin en Yvelines, west of Paris, during a three-way play-off with compatriot Alejandro Canizares and Italian Francesco Molinari.
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Chesnay hospital in the Yvelines area, west of Paris.
Telegraph.co.uk - Telegraph online, Daily Telegraph and Sunday Telegraph 2010
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Chesnay hospital in the Yvelines area, west of Paris.
Telegraph.co.uk - Telegraph online, Daily Telegraph and Sunday Telegraph 2010
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Pablo Larrazabal of Spain reacts during his approach on on the 16th hole on the second day of the French Open at the Golf National in Saint Quentin en Yvelines, west of
WN.com - Articles related to Why The May 10, 2010 Philippine Polls Failed: The PCOS Forensics 2010
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The Renault-Nissan Alliance and EDF are carrying out an experimental electric vehicle project in Yvelines, France, with €6. 5m (£5. 7m) of financial support from the French Environment and Energy Management Agency.
The Engineer - News 2010
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Pablo Larrazabal of Spain reacts during his approach on on the 16th hole on the second day of the French Open at the Golf National in Saint Quentin en Yvelines, west of
WN.com - Articles related to Why The May 10, 2010 Philippine Polls Failed: The PCOS Forensics 2010
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In addition to stocking delicacies like barley-sugar candies from Moret-sur-Loing, smoked-trout terrine and duck foie gras from the Yvelines, mustard from Provins and watercress from Méréville, the owner, Barbara Martel, plans to carry wines made in Île de France in the future.
NYT > Home Page By ALEXANDER LOBRANO 2010
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