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  • Reportedly, Italian bars are too good for the global chain to compete and Italian bariste coffee makers in bars are just too quick and too expert for their Starbucks competitors.

    2007 December archive at

  • An accomplished hack-bariste when dispensing the frothy cynicism, Anne Applebaum thinks that should GB continue in the same mode, it won’t be such a bad thing for him.

    Archive 2007-07-01


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