formaggi

No fewer than 11 white-coated workers take orders at the deli and "formaggi" counter.

The Daily News Tribune Homepage RSS Jen Thomas/Gatehouse News Service 2009

Or try the selezione di formaggi $15 with choices like gorgonzola dolce with candied walnuts, pecorino, and parmigiano.

Cured, Sliced and Served 2011

Using these basic instructions with seasonal ingredients, she can make a variety of risotto dishes, such as risotto Milanese, primavera, pesce, funghi, and quattro formaggi.

One Big Table Molly O’Neill 2010

After considering our choices, we decided to skip the formaggi and salumi plates (two weaknesses in our lives) and other delicious-sounding antipasti and decided to share an insalata, the Insalata di Rucola.

Restaurant Review: Cittanuova (East Hampton) 2007

I selected the quattro formaggi agnolotti which "pairs the savory depth of fresh-roasted garlic with an artful combination of creamy, imported grana padano, parmesan, custom ricotta and fontina cheeses."

Archive 2009-05-01 2009

The quattro formaggi that your friend had looks like my idea of heaven.

Roma, Roma Niki 2006

The Pancetta e Pomodoro had golden pomodoro sauce, pancetta, mushrooms, slivered garlic and formaggi di casa.

October « 2005 « I HEART BACON 2005

Cheddar, I think, doesn't blend well with anything with even the slightest delicacy and will definitely break the balance of the traditional quattro formaggi blend.

Julian's Cheese Manicotti Niki 2005

The Pancetta e Pomodoro had golden pomodoro sauce, pancetta, mushrooms, slivered garlic and formaggi di casa.

Seattle Food Blog Group: Tutta Bella « I HEART BACON 2005

For the main-course brigade, there is a lush and crackly bowl of penne with roasted cauliflower and oily bread crumbs ($15); pasta rings in a breathlessly spicy and bitter homage to Bolognese made from lamb sausage and mustard greens ($17); small twists in "una marea di formaggi," an ocean of cheeses that includes a tangy whiff of blue ($17).

NYT > Home Page By JULIA MOSKIN 2011