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Examples
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The char kway teow is better than the curry lakso soup at OBAO [Fork in the Road]
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I ordered Cantonese-style flat rice noodles at a Malay restaurant a couple of weekends ago, and it came as a full-on fried kway teow (noodles fried with soya sauce in oil) and surrounded by an Chinese-style sauce thickened with cornflour and egg, to which meat and vegetables had been added.
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I ordered Cantonese-style flat rice noodles at a Malay restaurant a couple of weekends ago, and it came as a full-on fried kway teow (noodles fried with soya sauce in oil) and surrounded by an Chinese-style sauce thickened with cornflour and egg, to which meat and vegetables had been added.
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In the evening head to Kimberley Street to the char kway teow (rice noodles fried with bean sprouts, chicken and prawns and soy sauce) stall on the corner of Kimberly or Chulia streets.
A Tale of Two Cities 2010
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Local delicacies such as roti canai (Indian fried bread with curry) and char kway teow (smoky flat noodles) are prepared in woks heated to near-solar temperatures by blue-flame gas burners.
Kuala Lumpur Update Andrew Harper's Hideway Report 2010
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The most common dish involving all these delicious foods comes in a noodle soup form with various meats, offals, meat balls or seafood- 粿條, guo tiao (Mandarin), goh tiew (Cantonese) hu tieu, kway teow (Thai) and kuy teav (Khmer).
Archive 2009-03-01 e d b m 2009
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Singapore, they got this ridiculous market of street vendors in “Chinatown” where you can score top notch street food and bottomless snacks in many styles including the local char kway teow, Chinese cha shao fun, Indian murtabaks, Malay rotis and nasi lemak, and top notch Indonesian satays.
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The most common dish involving all these delicious foods comes in a noodle soup form with various meats, offals, meat balls or seafood- 粿條, guo tiao (Mandarin), goh tiew (Cantonese) hu tieu, kway teow (Thai) and kuy teav (Khmer).
Breakfast Noodles in Chinatown, Los Angeles - A Tasting of Chiu Chow Soup Noodles e d b m 2009
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I thought I coined the term ZOGlodyte, but after googling it, I see the kway-zee white-power folks already beat me to it.
Linda Keenan: Holocaust Schmolocaust: Why A Few HuffPo Readers Need Sarkozy, Tout Suite 2008
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Classic char kway teow made an appearance, the wok hei wok breath working its magic on the slippery rice noodles, prawns and Chinese sausage, though there was a slight touch of oiliness to it.
Archive 2008-10-01 2008
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