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bilby commented on the word pasta crimper
I can't remember the Italian name for this. It's a device for making circular, filled pasta. You cut around the edge of the crimper to make the basic shape. Use one circle of pasta as a base, place filling on top, then top with another circle. You then press down with the crimper, which presses the circle edges together in a crimped, wavy pattern.
October 20, 2008
reesetee commented on the word pasta crimper
A ravioli press, bilby?
October 20, 2008
bilby commented on the word pasta crimper
Impressive, but it's something different. The utensil I have only does a single filled pasta morsel at a time.
You can't rush fine food.
October 20, 2008