from The American Heritage® Dictionary of the English Language, 4th Edition
- adj. Of, relating to, or characteristic of a fish or fishes.
from Wiktionary, Creative Commons Attribution/Share-Alike License
- adj. Of, pertaining to, or characteristic of fish; ichthyic.
from the GNU version of the Collaborative International Dictionary of English
- adj. Of or pertaining to a fish or fishes.
from The Century Dictionary and Cyclopedia
- n. A fish-pond.
- Pertaining in any way to fish or fishes; ichthyic: as, piscine remains; piscine affinities.
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- adj. of or relating to fish
Lovely food from local market, a little private 'piscine' in our jardin, some trips to see the chateaux at Usse and Azay-le-Rideau and a spot of wine-tasting for good measure...
The hall of the "piscine" is a hundred and twenty paces long; that in which the bathers disrobed is eighty feet in height; the whole is covered with marble, and with such beautiful marble that mantel ornaments are now made of its fragments.
A massive galleon sailed on the waves far above my piscine semblance.
While I'm depleting the piscine community, you'll be interested to know that the latest winners of the Bulwer-Lytton Fiction Contest have perpetrated their crimes on the reading public and been justly rewarded therefore.
You could do worse in your search for answers to these questions than to go to New York's Le Bernardin, the Michelin three-star temple of piscine cuisine.
It is equally the st ory of geology on a grand scale, of discovery and exploration, of fishing and the incomparable piscine riches of the Grand Banks.
When we lived in a tiny Parisian deux pieces after my divorce I had a party for my daughter at a place where there was a massive play area (piscine a balles etc) and the staff took care of the kids while you had a coffee.
Also, in high school French, my mnemonic for remembering "pool" was "Piss in (piscine) the pool."
Mr. Riccioli, perhaps the Fergus Henderson of the piscine world believes, like his father before him, in using less fashionable fish such as sardines, anchovies and calamari, as well as in using the entire fish.
As piscine ubiquity rose over the next four decades, design trends flourished.