Definitions
from Wiktionary, Creative Commons Attribution/Share-Alike License.
- adjective
hydrated in advance of another process
Etymologies
from Wiktionary, Creative Commons Attribution/Share-Alike License
pre- + hydrated
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Examples
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Instant yeast doesn’t need to be prehydrated before mixing with other dough ingredients, and produces carbon dioxide more vigorously than active dry yeast.
On Food and Cooking, The Science and Lore of the Kitchen Harold McGee 2004
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Instant yeast doesn’t need to be prehydrated before mixing with other dough ingredients, and produces carbon dioxide more vigorously than active dry yeast.
On Food and Cooking, The Science and Lore of the Kitchen Harold McGee 2004
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