Definitions
from Wiktionary, Creative Commons Attribution/Share-Alike License.
- noun A thick
soured milk product, similar to unsweetenedyogurt but less sour orkefir but thicker. InRussia or other former USSR republics, commercial and home-made prostokvasha comes in different varieties, as "varenets" (варене́ц), "ryazhenka" (ря́женка), katyk/qatıq (каты́к), etc.
Etymologies
from Wiktionary, Creative Commons Attribution/Share-Alike License
From Russian простокваша (prostokváša).
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