Definitions

from Wiktionary, Creative Commons Attribution/Share-Alike License.

  • noun biochemistry A glucan produced by some fungi and used in manufacturing edible films.

Etymologies

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Examples

  • "As soon as the pullulan film contacts a moist surface such as meat, it meshes right into the surface, and as it dissolves, it releases the antimicrobial."

    PhysOrg.com - latest science and technology news stories PhysOrg Team 2010

  • The researchers found that when experimentally inoculated surfaces of turkey breast were treated with pullulan films, Listeria monocytogenes populations were reduced dramatically after three weeks under refrigerated storage.

    PhysOrg.com - latest science and technology news stories PhysOrg Team 2010

  • John Floros, professor and head of food science, and Valentina Trinetta, a visiting scholar from the University of Milan, Italy -- also confirmed the feasibility of using active pullulan films to deliver a bacteriocin directly to a food surface.

    Penn State Live 2010

  • In the study, which was published in the March issue of the Journal of Food Safety, the researchers demonstrated the effectiveness of pullulan films containing antimicrobial sakacin A to control Listeria monocytogenes growth.

    PhysOrg.com - latest science and technology news stories PhysOrg Team 2010

  • These results demonstrate the possibility of using sakacin A-containing pullulan film to inhibit or reduce the pathogen on the surfaces of ready-to-eat foods.

    Penn State Live 2010

  • The aim of the Penn State study was to evaluate the effectiveness of sakacin A against strains of Listeria monocytogenes that have caused foodborne outbreaks and to study the efficacy of a pullulan film containing sakacin A to control the growth of the pathogen in turkey deli meat.

    Penn State Live 2010

  • "As soon as the pullulan film contacts a moist surface such as meat, it meshes right into the surface, and as it dissolves, it releases the antimicrobial."

    Penn State Live 2010

  • The researchers found that when experimentally inoculated surfaces of turkey breast were treated with pullulan films, Listeria monocytogenes populations were reduced dramatically after three weeks under refrigerated storage.

    Penn State Live 2010

  • In the study, which was published in the March issue of the Journal of Food Safety, the researchers demonstrated the effectiveness of pullulan films containing antimicrobial sakacin A to control Listeria monocytogenes growth.

    Penn State Live 2010

  • John Floros, professor and head of food science, and Valentina Trinetta, a visiting scholar from the University of Milan, Italy -- also confirmed the feasibility of using active pullulan films to deliver a bacteriocin directly to a food surface.

    PhysOrg.com - latest science and technology news stories PhysOrg Team 2010

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