riesling

The Summer of Riesling, as it is known, is the brainchild of New York sommelier Paul Grieco, who often wears a temporary tattoo of the word riesling in big letters down the length of his right forearm.

Slate Magazine Mike Steinberger 2011

I had planned to taste riesling from the Finger Lakes, Long Island and Chile and also cabernet franc from the same regions.

Wine Blogging Wednesday #55, North vs. South: The Roundup 2009

Pale yellow in the glass, this dry riesling from the warm 2007 vintage has intense Godlen Delicious apple, peach and lime juice aromas with hints of something a bit more tropical, maybe pineapple?

Atwater Estate Vineyards 2007 Dry Riesling 2009

Well folks, it would appear that my first official review of a 2008 Finger Lakes riesling is of a wine made and bottled by a Long Island winery.

Tasting Notes 2009

The staple wine of the FL, riesling, is still very much stuck in the sub-90 range because that wine both defines the region and is available in abundance from places like Washington.

New York Sparkling, Dessert and Table Wines Receive Accolades 2009

The '99 offered a lesson in riesling evolution -- it tasted like a creamy pastry, an almond-flavored bearclaw, with some tropical fruit accents.

Evan Dawson 2009

Well folks, it would appear that my first official review of a 2008 Finger Lakes riesling is of a wine made and bottled by a Long Island winery.

Long Island Wine 2009

The '99 offered a lesson in riesling evolution -- it tasted like a creamy pastry, an almond-flavored bearclaw, with some tropical fruit accents.

Finger Lakes Wine Events 2009

Well folks, it would appear that my first official review of a 2008 Finger Lakes riesling is of a wine made and bottled by a Long Island winery.

LENNDEVOURS: 2009

Why, everyone knows that riesling is for beginners, and you are hardly a beginner anymore.

Evan Dawson 2009