searce

To ice it, searce double-refined sugar as fine as flour, wet it with rose-water, and mix it well together, and with a brush or bunch of feathers spread it over your march-pane: bake them in an oven that is not too hot: put wafer-paper at the bottom, and white paper under that, so keep them for use.

Old Cookery Books and Ancient Cuisine 2006

Lavender-flowers, a quarter of an Ounce of Cloves, beat all these and searce them fine, then take two pounds and an half of Castile Sope dissolved in Rose water, and beat all these forenamed things with the

The Queen-like Closet or Rich Cabinet Stored with all manner of rare receipts for preserving, candying and cookery. Very pleasant and beneficial to all ingenious persons of the female sex Hannah Wolley

Ounce of Cinamon, as much Ginger, half an Ounce of Licoras and Aniseeds together, beat all these and searce them, and put them in with half a

The Queen-like Closet or Rich Cabinet Stored with all manner of rare receipts for preserving, candying and cookery. Very pleasant and beneficial to all ingenious persons of the female sex Hannah Wolley

Make a Posset of Sack and Cream, then take a Peck of fine Flower, half an Ounce of Mace, as much of Nutmeg, as much of Cinamon, beat them and searce them, two pounds of Butter, ten Eggs, leaving out half their

The Queen-like Closet or Rich Cabinet Stored with all manner of rare receipts for preserving, candying and cookery. Very pleasant and beneficial to all ingenious persons of the female sex Hannah Wolley

My next difficulty was to make a sieve or searce, to dress my meal, and to part it from the bran and the husk; without which I did not see it possible I could have any bread.

Robinson Crusoe 1719

This was a most difficult thing even to think on, for to be sure I had nothing like the necessary thing to make it-I mean fine thin canvas or stuff to searce the meal through.

Robinson Crusoe 1719

My next difficulty was to make a sieve, or searce, to dress my meal, and to part it from the bran and the husk, without which I did not see it possible I could have any bread.

The Life and Adventures of Robinson Crusoe of York, Mariner, Volume 1 With an Account of His Travels Round Three Parts of the Globe, Written By Himself, in Two Volumes Daniel Defoe 1696

This was a most difficult thing, even but to think on; for I had nothing like the necessary thing to make it; I mean fine thin canvass or stuff, to searce the meal through.

The Life and Adventures of Robinson Crusoe of York, Mariner, Volume 1 With an Account of His Travels Round Three Parts of the Globe, Written By Himself, in Two Volumes Daniel Defoe 1696

Take six or ten date-stones, dry them in an oven, pulverize and searce them; take as much as will lie on a six-pence, in a quarter of a pint of white wine fasting, and at four in the afternoon: walk or ride an hour after: in a week's time it will give ease, and in a month cure.

Miscellanies Upon Various Subjects John Aubrey 1661

Then beat them in a mortar to a subtle uniform smooth pulp (which you may pass through a searce.)

The Closet of Sir Kenelm Digby Knight Opened Kenelm Digby 1634