Definitions
from Wiktionary, Creative Commons Attribution/Share-Alike License.
- noun Plural form of
sulphite .
Etymologies
Sorry, no etymologies found.
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Examples
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Some such pigments are better bleached with other chemicals, such as sulphites or hypochlorites.
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My mother is very allergic to sulphites, so it is quite possible that they are to blame.
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I had suspected those lower end wines as having more sulphites.
Wine, allergies, histamines and sulfites - reactions from an allergist | Dr Vino's wine blog 2010
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I worked in some creches where they provided meals but the standard of food in those depended on who was cooking and the farting and wriggling at nap time was testimony to the amount of sulphites, nitrates and other nasty additives that wound up in their food.
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Her theory was that either the alcohol itself, or something in the wine -- sulphites, perhaps -- was affecting my heart.
Red Room: Zoe FitzGerald Carter: Saying Goodbye to Wine Red Room 2011
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When the statement: "Allergy and Intolerance Information - Contains: ...", it will also need to list the food allergen, gluten sources and added sulphites (at 10 ppm and above) in the food, whether allergens and gluten sources have already been declared in the ingredients list or not.
New Food Labeling Requirements Proposed in Canada Steve Carper 2008
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As a result, food allergens, gluten sources and added sulphites can be “hidden” from consumers trying to identify them in the list of ingredients.
New Food Labeling Requirements Proposed in Canada Steve Carper 2008
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Details of the survey of 9,000 Canadians were announced Wednesday, at the same time as federal Health Minister Tony Clement outlined proposed new labelling requirements for allergens, gluten sources and added sulphites in pre-packaged foods.
Canadians To Survey Food Allergy Prevalence Steve Carper 2008
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It will be mandatory to use this statement to declare added sulphites when the concentration in the final product is equal or higher than 10 ppm.
New Food Labeling Requirements Proposed in Canada Steve Carper 2008
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Euromonitor International suggests that food manufacturers would do well to further their investment in products that can be confidently labelled as free from wheat, gluten, cows milk, lactose, egg, soya, nuts and ominous additives, such as sulphites.
Intolerance Foods Market No Longer Niche Steve Carper 2007
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