Definitions
from Wiktionary, Creative Commons Attribution/Share-Alike License.
- noun A
Bavarian specialty beer in which a significant proportion ofmalted barley is replaced with maltedwheat .
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- noun a general name for beers made from wheat by top fermentation; usually very pale and cloudy and effervescent
Etymologies
from Wiktionary, Creative Commons Attribution/Share-Alike License
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Examples
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Blue Moon, made by the Coors Corporation, is a Belgian style white beer, made from white wheat - a form of hefeweizen which is referred to as weissbier in its place of origin.
techPresident 2009
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(They did, I should note, and like pretty much every restaurant in Germany, have a very nice weissbier on tap, and so that helped us over the pain.)
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So, for anyone seeking the Bayerische weissbier experience, the basic tourist wisdom is actually true: Augustiner weissbier is a remarkable, complex, fantastic beer.
Best Beer 2009
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I know this is an unpopular opinion, but I generally find weissbier too sweet.
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Neither my husband, nor I, go much for weissbier (unfortunately for us as it abounded).
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His nose told him they had washed it down with weissbier.
Blood Lite II: Overbite Kevin J. Anderson 2010
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Neither my husband, nor I, go much for weissbier (unfortunately for us as it abounded).
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I know this is an unpopular opinion, but I generally find weissbier too sweet.
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It turned out they only had a weissbier that looked tempting, plus some chocolate.
Language problems. magnio 2005
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In fairly remote Bavaria I had a plate of venison and boar, with the local weissbier.
Archive 2004-12-01 Niki 2004
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