Definitions
from The American Heritage® Dictionary of the English Language, 5th Edition.
- noun A tree (Citrus junos) native to China and widely cultivated in Japan for its round, golden-yellow fruit.
- noun The fruit of this tree, having sour juice used in sauces and dressings and an aromatic rind used as flavoring.
from Wiktionary, Creative Commons Attribution/Share-Alike License.
- noun A
citrus fruit originating inEast Asia , Citrus ichangensis x Citrus reticulata var. austera.
Etymologies
from The American Heritage® Dictionary of the English Language, 4th Edition
from Wiktionary, Creative Commons Attribution/Share-Alike License
Support
Help support Wordnik (and make this page ad-free) by adopting the word yuzu.
Examples
-
We began with an appetizer of tuna marinated in yuzu juice, over Chinese mustard greens.
Sukiyaki at Kappo 2009
-
The first herb blogger this week started early, with a fascinating post about a Japanese fruit called yuzu, a citrus fruit which is one of the main flavors in Ponzu Sauce.
Archive 2006-03-01 Kalyn Denny 2006
-
The first herb blogger this week started early, with a fascinating post about a Japanese fruit called yuzu, a citrus fruit which is one of the main flavors in Ponzu Sauce.
Weekend Herb Blogging #23 Recap Counting Down to Spring! Kalyn Denny 2006
-
The Japanese eventually invented one using a fruit called a yuzu, which was also popular for dropping into hot baths to ward off colds.
Telegraph.co.uk: news, business, sport, the Daily Telegraph newspaper, Sunday Telegraph 2010
-
The Japanese eventually invented one using a fruit called a yuzu, which was also popular for dropping into hot baths to ward off colds.
Latest news, breaking news, current news, UK news, world news, celebrity news, politics news 2010
-
I found my Giving Tree - a Japanese citrus-fruit tree called a yuzu tree.
The Yuzu Tree by Shiro Sirversteinu - Yuzu-Citrus Fruit e d b m 2006
-
I found my Giving Tree - a Japanese citrus-fruit tree called a yuzu tree.
Archive 2006-07-01 e d b m 2006
-
* The funds thus obtained were called yuzu-kin (accommodation money).
A History of the Japanese People From the Earliest Times to the End of the Meiji Era Dairoku Kikuchi 1886
-
The firm, which specializes in selling umeboshi, "yuzu" (citrons) and other preserved foods, was founded by Monya Komine, who back in the Edo Period served as chief chef for Odawara Castle.
News On Japan Japan Times 2010
-
The firm, which specializes in selling umeboshi, "yuzu" (citrons) and other preserved foods, was founded by Monya Komine, who back in the Edo Period served as chief chef for Odawara Castle.
News On Japan Japan Times 2010
Comments
Log in or sign up to get involved in the conversation. It's quick and easy.