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THIS BREAD IS COATED WITH ZATAR za‘tar, zaatar, zahtar, which rhymes with batter.
Do not grind too finely; the zahtar mixture should have some texture.
Sprinkle the zahtar mixture over the pita bread rounds and drizzle with olive oil.
Sprinkled with the spice mixture zahtar, a blend of sesame seeds, sumac and thyme, pita is baked in the oven, cut into triangles and served as "chips" for dipping.
Lauren was better than moi and decided on the shrimp and couscous with avocado, grapefruit, yogurt emulsion, and zahtar (as it appears on the menu).