from The American Heritage® Dictionary of the English Language, 4th Edition
- n. A rich yeast bread containing raisins, citron, and chopped nutmeats.
from Wiktionary, Creative Commons Attribution/Share-Alike License
- n. A traditional German cake eaten at Christmas time, made with nuts, raisins and other dried fruits.
German, prop, support, stollen; see stull.(American Heritage® Dictionary of the English Language, Fourth Edition)
From German Stollen. (Wiktionary)