It's hard to describe Dorilocos using words. The recipe starts with Nacho Cheese Doritos, which are then topped with a variety of ingredients: cueritos (pickled pork rinds), small batons of jicama, cubed cucumber, grated carrots, peanuts (most often described by the vendors as japonés, the ones with the crunchy, soy sauce-flavored shell), gummy bears, lime juice, chili powder, salsa Valentina or another hot sauce, and chamoy, an addictive sweet-salty-sour sauce made from pickled fruit. It's outrageous.
scarequotes commented on the word Dorilocos
http://www.eater.com/2016/3/21/11218834/dorilocos-doritos-gummy-bears-tostilocos-mexico
It's hard to describe Dorilocos using words. The recipe starts with Nacho Cheese Doritos, which are then topped with a variety of ingredients: cueritos (pickled pork rinds), small batons of jicama, cubed cucumber, grated carrots, peanuts (most often described by the vendors as japonés, the ones with the crunchy, soy sauce-flavored shell), gummy bears, lime juice, chili powder, salsa Valentina or another hot sauce, and chamoy, an addictive sweet-salty-sour sauce made from pickled fruit. It's outrageous.
March 29, 2016