Definitions

from The American Heritage® Dictionary of the English Language, 4th Edition

  • n. A rich yeast bread containing raisins, citron, and chopped nutmeats.

from Wiktionary, Creative Commons Attribution/Share-Alike License

  • n. A traditional German cake eaten at Christmas time, made with nuts, raisins and other dried fruits.

Etymologies

German, prop, support, stollen; see stull.
(American Heritage® Dictionary of the English Language, Fourth Edition)
From German Stollen. (Wiktionary)

Examples

Comments

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  • *snicker*

    November 27, 2007

  • Well, why don't the Germans report it, then?

    November 27, 2007

  • A fruit bread from Germany.

    November 27, 2007