from The American Heritage® Dictionary of the English Language, 4th Edition

  • n. Variant of kebab.

from Wiktionary, Creative Commons Attribution/Share-Alike License

  • n. Alternative spelling of kebab.
  • v. Alternative spelling of kebab.

from the GNU version of the Collaborative International Dictionary of English

  • See cabob, n. & v. t.

from The Century Dictionary and Cyclopedia

  • See cabob.

from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.

  • n. cubes of meat marinated and cooked on a skewer usually with vegetables


from Wiktionary, Creative Commons Attribution/Share-Alike License

Variant of the British English kebab, from Turkish kebap, from Arabic كباب (kabāb).


  • Charbroiled beef tenderloin kabob (4 oz) & black tiger shrimp marinated in our house vinaigrette.

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  • I ordered a shish kabob and a shish tavouk kabob, which is chicken, $11.99.

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  • I ordered the shish kabob, which is marinated chunks of filet mignon, skewered and charbroiled , served on a bed of fluffy basmati rice with grilled tomato, peppers and onions.

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  • The Best Shawarma in Toronto I never i hade so good shaworoma like the one on lakshore place called the kabob house owner is very ...


  • Back in the 80s I used to employ a Californian who said 'kabob' and I thought he was mispronouncing 'kebab' but now after all these years I discover that US English has a different word.

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  • The moist and mild dish, a delicately spiced hamburger textured kabob, presented a texture not many would associate with "kabob".

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  • As for the Kebabs or also known as "shish kebab": Shish kebab is translated to 'skewer of grilled meat' and includes many variations of the kebab; therefore, there are several spellings, such as kabob, kebob, kebap, kabab, and kebab.

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  • Opt for Greek salad, shish kabob, souvlaki (chicken, not lamb), fish cooked in tomatoes (or any fish dish), hummus or baba ganoush (two tablespoons), pita bread (one small), tabouleh.

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  • Yes | No | Report from matt wasson wrote 17 hours 49 min ago cut into strips/nuggets, marinate in italian dressing, say 40 minutes .. wrap with 1/2 strip bacon, tooth pick or kabob stick, grill. if using wooden toothpick/kabob, use water in a cup to marinate wood while doing the meat. .prevents burning, use a little marindae as a baster as well.

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  • The hope is that not just political involvement, but also kabob, music, poetry and dance can forge a new unity, one that's less fragmented but no less diverse.

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  • or kebab, possibly from Persian kabab کباب

    August 30, 2009