from The American Heritage® Dictionary of the English Language, 4th Edition
- n. An open, generally shallow concave container for holding, cooking, or serving food.
- n. The containers and often the utensils used when eating: took out the dishes and silverware; washed the dishes.
- n. A shallow concave container used for purposes other than eating: an evaporating dish.
- n. The amount that a dish can hold.
- n. The food served or contained in a dish: a dish of ice cream.
- n. A particular variety or preparation of food: Sushi is a Japanese dish.
- n. A depression similar to that in a shallow concave container for food.
- n. The degree of concavity in such a depression.
- n. Electronics A dish antenna.
- n. Slang A good-looking person, especially an attractive woman.
- n. Informal Idle talk; gossip: "plenty of dish about her tattoos, her plastic surgeries, and her ever-younger inamorati” ( Louise Kennedy).
- transitive v. To serve (food) in or as if in a dish: dished up the stew.
- transitive v. To present: dished up an excellent entertainment.
- transitive v. To hollow out; make concave.
- transitive v. Informal To gossip about.
- transitive v. Chiefly British Slang To ruin, foil, or defeat.
- intransitive v. Informal To talk idly, especially to gossip.
- dish out To dispense freely: likes to dish out advice.
- idiom dish it out Slang To deal out criticism or abuse.
from Wiktionary, Creative Commons Attribution/Share-Alike License
- n. A vessel such as a plate for holding or serving food, often flat with a depressed region in the middle.
- n. The contents of such a vessel.
- n. A specific type of prepared food.
- n. Tableware (including cutlery, etc, as well as crockery) that is to be or is being washed after being used to prepare, serve and eat a meal.
- n. a type of antenna with a similar shape to a plate or bowl, as in satellite dish, radar dish
- n. A sexually attractive person.
- v. To put in a dish or dishes; serve, usually food.
- v. To gossip; to relay information about the personal situation of another.
- v. To make concave, or depress in the middle, like a dish.
- v. To frustrate; to beat; to ruin.
from the GNU version of the Collaborative International Dictionary of English
- n. A vessel, as a platter, a plate, a bowl, used for serving up food at the table.
- n. The food served in a dish; hence, any particular kind of food, especially prepared food
- n. The state of being concave, or like a dish, or the degree of such concavity.
- n. A hollow place, as in a field.
- n. A trough about 28 inches long, 4 deep, and 6 wide, in which ore is measured.
- n. That portion of the produce of a mine which is paid to the land owner or proprietor.
- n. anything with a discoid and concave shape, like that of a dish.
- n. an electronic device with a concave reflecting surface which focuses reflected radio waves to or from a point, used as a receiving or transmitting antenna; also called dish antenna. The dish is often shaped as a paraboloid so as to achieve a high sensitivity and enable reception of weak signals when used as a receiving antenna, or to focus transmitted signals into a narrow beam when used as a transmitting antenna.
- n. a very attractive woman or young lady, especaially one sexually attractive; -- sometimes considered offensive and sexist.
- n. a favorite activity, or an activity at which one excels.
- n. the quantity that a dish will hold, or a dish filled with some material.
- transitive v. To put in a dish, ready for the table.
- transitive v. To make concave, or depress in the middle, like a dish.
- transitive v. To frustrate; to beat; to ruin.
- transitive v. to talk about (a person) in a disparaging manner; to gossip about (a person).
from The Century Dictionary and Cyclopedia
- n. Any rimmed and concave or hollow vessel, of earthenware, porcelain, glass, metal, or wood, used to contain food for consumption at meals.
- n. The food or drink served in a dish; hence, any particular kind of food served at table; a supply for a meal: as, a dish of veal or venison; a cold dish.
- n. In Eng. mining: A rectangular box about 28 inches long, 4 deep, and 6 wide, in which ore is measured.
- n. Formerly, in Cornwall, a measure holding one gallon, used for tin ore dressed ready for the smelter.
- n. A discus.
- n. The state of being concave or like a dish; concavity: as, the dish of a wheel.
- To put in a dish or dishes, as food; serve at table: often with up: as, to dish up the dinner.
- To cause to resemble a dish; make concave.
- To use up, as if by serving on a dish, or making a meal of; frustrate or disappoint; damage; ruin; cheat.
- To push or strike with the horns.
- To be concave or have a form resembling that of a dish: as, the wheel or the ground dishes. See I., 2.
- n. In mining: A small rough vessel used in diamond and gold washing: sometimes used attributively: as, he obtained good dish prospects after crudely crushing up the quartz.
- To form with a concave center, as a disk, a wheel, a running track, or a racing-track.
- In trotting, to throw the feet outward, moving them forward with a circular motion instead of in a straight line. Also paddle.
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- v. provide (usually but not necessarily food)
- n. the quantity that a dish will hold
- n. a very attractive or seductive looking woman
- n. a piece of dishware normally used as a container for holding or serving food
- v. make concave; shape like a dish
- n. an activity that you like or at which you are superior
- n. a particular item of prepared food
- n. directional antenna consisting of a parabolic reflector for microwave or radio frequency radiation
September 17, 2008 5: 41 AM teeny said ... the photo at Logia tis Ploris of the urchin dish is the best photo you've taken to date. color, highlight on the dish, fork in the background, it's excellent.
This spicy-sweet, meatless main dish is traditional Oaxacan Lenten fare.
This Turkish dish translates as ‘The Imam fainted’.
No matter what the main dish is (eggs, chicken, beef, stewed or grilled) it may be cut first with a knife and fork, but it is then wrapped in a small piece of tortilla before being put into the mouth.
The rice or pasta dish is the second course of the comida, and can be either boring or not, depending on the cook.
Translated as artichoke torte, this dish is an open-topped pie with a filling made from artichoke hearts, eggs, ricotta and parmesan.
A serving of this dish is about 530 calories, which means it would fit into a dinner on the eating plan for the USA TODAY Weight-Loss Challenge.
This dish is amazing and I will be trying it out with my kids tomorrow night!
Perfect for Halloween, this dish is a regular meatloaf made into the shape of a hand!
This dish is a good example of a blogging dilemma I sometimes have -- I was not overly thrilled with the final dish.