Definitions
from The Century Dictionary.
- noun A Middle English form of
seel . - noun A Scotch variant of
self . - noun A simplified spelling of
sell . - noun An abbreviation of selected or selection
- noun of Selenium.
Etymologies
Sorry, no etymologies found.
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Examples
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The earthiness of pumpkin, softened with cream, permeates each chewy bite, followed by a whisper of spice, and the delicate crunch of fleur de sel is a clever detail, offsetting the sweetness of the candy.
Food52's Best Halloween Treats: Salted Pumpkin Caramels & Tipsy Maple Corn The Huffington Post News Team 2010
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The earthiness of pumpkin, softened with cream, permeates each chewy bite, followed by a whisper of spice, and the delicate crunch of fleur de sel is a clever detail, offsetting the sweetness of the candy.
Food52's Best Halloween Treats: Salted Pumpkin Caramels & Tipsy Maple Corn Colin Sterling 2010
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“Recently, I had met all the wolf pack, but I finally met Tin [sel Korey] and Bronson [Pelletier] maybe two weeks ago,” Chon said.
TWILIGHT SAGA NEWS FOR NOVEMBER 4TH | Open Society Book Club Discussions and Reviews 2009
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The earthiness of pumpkin, softened with cream, permeates each chewy bite, followed by a whisper of spice, and the delicate crunch of fleur de sel is a clever detail, offsetting the sweetness of the candy.
Food52's Best Halloween Treats: Salted Pumpkin Caramels & Tipsy Maple Corn Colin Sterling 2010
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Er starb och von got, won got der hat sich samenthaft gesenket jn sin sel vnd jn sin hertz, vnd das da geschach, das wurkt got jn jm.
Sensual Encounters: Monastic Women and Spirituality in Medieval Germany 2008
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J said ... oh michele, i am going weak-kneed with greed staring at those divine truffles - the touch of fleur de sel is pure genius!
Dark Chocolate Truffles with Fleur de Sel.. Michele 2005
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They therefore carry traces of magnesium chloride and sulfate and calcium sulfate, as well as particles of clay and other sediments that give the crystals a dull gray cast unrefined French salts are called sel gris, “gray salt”.
On Food and Cooking, The Science and Lore of the Kitchen Harold McGee 2004
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They therefore carry traces of magnesium chloride and sulfate and calcium sulfate, as well as particles of clay and other sediments that give the crystals a dull gray cast unrefined French salts are called sel gris, “gray salt”.
On Food and Cooking, The Science and Lore of the Kitchen Harold McGee 2004
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Solution; A word seldom used in management as it is too categorical.
Whale Oil Beef Hooked | Gotcha! Whaleoil 2010
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Some is done by hand, including the precious fleur de sel, which is mostly used as a final seasoning.
The City Cook Kate McDonough 2010
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